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"ICS" Ice Cream Dishers 1 3/4 oz. (ICS-24) Category: Dishers

by: Admiral Craft Equipment

List Price: $8.06
Our Price: $6.45
You Save: $ 1.61 ( 20% )
Prices subject to change
Sales rank: 380120

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Description
  • Binding: Kitchen
  • Brand: Admiral Craft Equipment
  • Feature: 1 Per Case
  • Label: Admiral Craft Equipment
  • Manufacturer: Admiral Craft Equipment
  • Publisher: Admiral Craft Equipment
  • Studio: Admiral Craft Equipment

  • 1 Per Case
  • 1-3/4 oz.


Item #: ICS-24. Disher-Ice Cream-Nsf-#24. Thumb action dishers with color coded handles. Entire handle is color coded for easy size reference. Heavy duty, sanitary sealed construction.
Customers also search for: Inchics Inch Ice Cream Dishers 1 3 4 Oz. - Utensils Dishers



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Choosing Appliance -> Servicing Your Appliance
Buying this "service deal" can be expensive but if you feel happier knowing that you are protected from breakdown for a few years, shop around insurance brokers to see how prices compare.
Choosing Appliance -> Energy-Efficient Refrigerators
The EnergyGuide label on new refrigerators will tell you how much electricity in kilowatt-hours (kWh) a particular model uses in one year. The smaller the number, the less energy the refrigerator uses and the less it will cost you to operate. In addition to the EnergyGuide label, don't forget to look for the Energy Star label. A new refrigerator with an Energy Star label will save you between $35 and $70 a year compared to the models designed 15 years ago. This adds up to between $525 and $1,050 during the average 15-year life of the unit.
"ICS" Ice Cream Dishers 1 3/4 oz. (ICS-24) Category: Dishers
"ICS" Ice Cream Dishers 1 3/4 oz. (ICS-24) Category: Dishers
  • 1 Per Case
  • 1-3/4 oz.
List Price: $8.06
Our Price: $6.45
You Save: $ 1.61 ( 20% )

Buy it - Kitchen Deals
Tips How to Maintain Appliance -> Hob and grill cooking
Modern appliances reach higher temperatures quicker - and often hold heat longer. To avoid worktop damage, follow both the appliance manufacturers instructions and these rules:
  • Always use the correct size of pan for the burner, placed centrally. An overhanging pan can scorch surrounding surfaces. Don't use two burners as one (e.g. for a large griddle) - it has the same effect.
  • To reduce heat, turn the burner down instead of pulling the utensil partially off the heat source.



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