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Techniques of Healthy Cooking, Professional Edition
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Techniques of Healthy Cooking, Professional Edition

by: Wiley
List Price: $65.00
Our Price: $27.83
You Save: $ 37.17 ( 57% )

Avibility: Usually ships in 24 hours
Culinary Boot Camp: Five Days of Basic Training at The Culinary Institute of America
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Culinary Boot Camp: Five Days of Basic Training at The Culinary Institute of America

by: Wiley
List Price: $29.95
Our Price: $13.99
You Save: $ 15.96 ( 53% )

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Design and Equipment for Restaurants and Foodservice: A Management View

Design and Equipment for Restaurants and Foodservice: A Management View

by: Wiley

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Cooking School Secrets For Real-World Cooks
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Cooking School Secrets For Real-World Cooks

by: Chronicle Books
List Price: $22.95
Our Price: $5.64
You Save: $ 17.31 ( 75% )

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Iron Chef: The Official Book
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Iron Chef: The Official Book

by: Berkley Hardcover
List Price: $21.95
Our Price: $2.04
You Save: $ 19.91 ( 91% )

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Zagat Westchester/Hudson Valley Restaurants 2008/2009 (Zagatsurvey)
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Zagat Westchester/Hudson Valley Restaurants 2008/2009 (Zagatsurvey)

by: Zagat Survey
List Price: $13.95
Our Price: $5.00
You Save: $ 8.95 ( 64% )

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Two Meatballs in the Italian Kitchen
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Two Meatballs in the Italian Kitchen

by: Artisan
List Price: $35.00
Our Price: $8.39
You Save: $ 26.61 ( 76% )

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Bills Food
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Bills Food

by: William Morrow Cookbooks
List Price: $24.95
Our Price: $10.97
You Save: $ 13.98 ( 56% )

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Looneyspoons: Low-Fat Food Made Fun!

Looneyspoons: Low-Fat Food Made Fun!

by: Prima Pub
List Price: $19.95

Avibility: Usually ships in 24 hours
The Professional Personal Chef: The Business of Doing Business as a Personal Chef (Book only)

The Professional Personal Chef: The Business of Doing Business as a Personal Chef (Book only)

by: Wiley

Avibility: Usually ships in 24 hours




Choosing Appliance -> Hobs
If you enjoy eastern cuisine, you can buy a speciality hob with a wok burner. Similarly if you are a BBQ fan, choose a BBQ grill. If you are left handed, go for front rather than right hand side controls as this eliminates the risk of reaching across the heat. If you cook for a large family, more than four rings may be useful, and if you have young children it may be worth considering paying a little extra for a hob guard or in the case of gas, choosing an automatic re-ignition or cut off device should the flame blow out.
Choosing Appliance -> Mixer
Pretty much the same thoughts as the food processor. High quality mixers are great for making bread or other tough jobs. Every kitchen should have one. Be sure that any mixer has all three attachments: paddle, dough hook, and whip. Also, find a spot on the counter where it can be easily accessed at a moment's notice.
Useful info -> Kitchen Tips
The optimum location for the cook top is along an exterior wall, rather than on an island or peninsula. With a stove on an outside wall, it's easy to install an effective hood and ventilation system, essential to expel grease, smoke and combustion gases. The stove or cook top needs a 21- to 30-inch overhead clearance so cooks can readily see and access rear burners and the ventilation system can do its work efficiently.

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