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More on this product: Similiar Products | Editorial Review | Description
Customer Reviews of Dinosaur Bar-B-Que: An American Roadhouse
Customer Rating: Summary: best barbque book ever! Comment: I'm not a gourmet cook, but simply love to cook, especially barbeque. This book has amazing, easy to follow recipies which beg to be tried on every week. great cooking advice, easy read, and I have become a great barbequer. If you can read, you can follow these recipies, and have outstanding results. Customer Rating: Summary: An all-around great cookbook Comment: I bought this book because a food blogger mentioned it in a post and boy am I glad I did. Every recipe sounds incredible and has given me ideas to keep cooking for months. Meatloaf, chicken, fish, beef - and then the side dishes -- and desserts! It is really an all around great cookbook. I can't wait to start making the recipes. Customer Rating: Summary: AWESOME BOOK! Comment: I grew up in central NY state and went to college at Syracuse University in the '90s, when Dinosaur BBQ was already a hugely popular restaurant. I still like to go there every time I'm in town. I bought this book recently and cooked an all-Dino 4th of July feast that was delicious. I cooked the Asparagus, Red pepper & Potato salad, bbq chicken (I used skinless, boneless breasts) and their most DELICIOUS bbq baked beans. The beans were a lot of work but completely worth it! (I found the Zatarain's mustard in Gelson's & used their brand of italian turkey sausage to cut the fat). I must admit I used the pre-made Dino sauces that you can purchase in the stores back in NYS, and I don't plan on every making my own sauces from scratch, but I think it's great they provide the full recipes! I did prepare my own spice rubs, though, and it was simple (though I found the red rub for the chicken a bit too salty). There are still plenty of recipes I plan on trying, and many look extremely simple, though the smoked meats look like a lot of work. I doubt I'll attempt my own pulled pork, for instance, which is my FAVORITE item at the restaurant. Visiting Dinosaur in person is definitely a must for any fans out there, since their meats are slow-cooked and the best ever, but in lieu of that, this book is pretty good! Customer Rating: Summary: Dinosaur Bar-B-Que: An American Roadhouse Comment: One of the best cookbooks I've ever used. All the recipies are from their restaurant and the food tastes amazing. If you want to make restaurant style barbeque this is the book for you.Dinosaur Bar-B-Que: An American Roadhouse Customer Rating: Summary: THE BEST Comment: Great Place to eat. The book is great. Very well written. Eat there alot. Great atmosphere. The BEST BBQ . Great family place. More Reviews The renowned Dinosaur Bar-B-Que is beloved by bikers, blues musicians, and barbeque aficionados for its famous barbeque and colorful regulars. Cooks can enjoy the Dino vibe at home with recipes like World Famous Dinosaur Ribs and Drunken Spicy Shameless Shrimp with Brazen Cocktail Sauce. Including everything from starters to desserts, plus house secrets behind the restaurant's famous pit-smoked specialties, this is one distinctively down-home, must-have cookbook. Choosing Appliance -> Grater In our opinion, the old fashioned box graters work the best since they are sturdy and offer several different grating sizes. Choosing Appliance -> Built-in Ovens The standard 60cm oven has been joined by various other sizes. Now consumers can choose from 60,70 and 90cm wide built-in single ovens. Always check the internal capacity shown in litres as well as the external dimensions. Dinosaur Bar-B-Que: An American Roadhouse Kitchen tips -> Frozen fish Thaw frozen fish in milk to help remove the frozen taste and provide for a fresh fish flavor |
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