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Cook books
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Kitchen Deals -> Cook books
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More on this product: Editorial Review | Description
This digital document is an article from E, published by Thomson Gale on July 1, 2007. The length of the article is 1170 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser. Citation Details Title: Planet-safe picnics: going "zero waste" with biodegradable Greenware.(Consumer News) Author: Sheila Pell Publication: E (Magazine/Journal) Date: July 1, 2007 Publisher: Thomson Gale Volume: 18 Issue: 4 Page: 54(2) Distributed by Thomson Gale Choosing Appliance -> Cutting boards There seems to be little difference between hard wood and plastic cutting boards from a safety standpoint, as long as they are properly washed and sanitized after each use. Personally, I like the feel of solid wood. One piece of advice--buy large cutting boards. Don't bother with these tiny boards that everyone seems to have in his or her kitchen. They are not user friendly. Once you get down to serious cutting or chopping, the small boards are always woefully inadequate and downright maddening! Choosing Appliance -> Fridge / Freezers By law manufacturers must disclose the energy efficiency of their appliances, rated A to G. These are usually displayed prominently in showrooms. The better the rating, the more energy efficient the appliance is - good for both the environment and your pocket. Planet-safe picnics: going "zero waste" with biodegradable Greenware.(Consumer News): An article from: E Kitchen tips -> Lemons
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