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More on this product: Features | Accessories | Similiar Products | Editorial Review | Description
Customer Reviews of Chantal Ceramic 1.5-Quart Quiche Pan, White
Customer Rating:  Summary: Chantal's quality is consistently good! Comment: Great pan, brilliant color, good quality, well worth the price. I have several Chantal pieces and all of them have held up well. They cook evenly and look as good as new, use after use. None of them have ever chipped. Customer Rating: Summary: What a beautiful pan! Comment: I was surprised at the low price, and the beautiful color (cobalt blue). The pan is scratch resistant, and my quiches and tarts turn out beautifully! As good as non-stick. Can't be beat for the price, and presentation. I'm so happy with it, that I'm going to get a Chantal Pie Pan next. Customer Rating: Summary: Wonderful Quiche pan! Comment: I use this for quiche, scalloped potatoes, just about anything baked. It is beautiful for serving at the table. Customer Rating: Summary: Bakes beautifully!! Comment: This is a terrific dish that I've used frequently since purchasing. It does a lovely, light quiche and has served as a baker for numerous other items, from baked chicken to a novel "round lasagne". Very pleased with it and it's beautiful enough to serve at the table. More Reviews This quiche pan is beautiful with a high gloss glaze and rich vibrant colors, and it's also functional with thick walls and bottom for superior heat retention and uniform baking. br>Chantal Ceramic Bakeware carries a limited warranty for 1-year against cracking, crazing or fading. The warranty guarantees replacement at no charge of any piece of Chantal Bakeware for defects in material or workmanship under normal use following the use and care instructions.Can be put in the dishwasher, oven, microwave and freezer. For occasional dried-on food, sprinkle with a teaspoon of baking soda and water and scrub with a nylon or plastic scrubber. Do not use steel wool, scouring pads, oven cleaners, bleach and other strong cleaners. Do not use on gas or electric stovetop. Not recommended for broiler use. To prevent chipping or breakage, do not drop, over-stack or knock against sides of sink. Before microwaving frozen meals, thaw in refrigerator for the best results. Do not run cold water into a hot dish, cracking could occur from sudden temperature change. 
Choosing Appliance -> Built-in Ovens Keen cooks may want to take advantage of multi-function ovens - usually aimed at the top end of the market. As well as traditional cooking, fan or fan-assisted cooking and grilling, these ovens offer up to nine further functions. These include: Top element only (browning), bottom element (final cooking of pastry dishes or pizzas), fan and bottom element (delicate cooking), fan only (thawing). Choosing Appliance -> Spoons Buy stainless spoons (both slotted and non-slotted) which are solid and won't bend no matter how tough the job. Also, buy several high quality wooden spoons for stirring delicate dishes like risotto (the sharp edge of a metal spoon would cut or bruise the rice). Chantal Ceramic 1.5-Quart Quiche Pan, White
Tips How to Maintain Appliance -> Hob and grill cooking Modern appliances reach higher temperatures quicker - and often hold heat longer. To avoid worktop damage, follow both the appliance manufacturers instructions and these rules:
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