Pillivuyt Six Serving Classic Escargot Baker; White

by: Pillivuyt

List Price: $25.00
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Rating:

Sales rank: 137218

More on this product: Features | Editorial Review |

Description

Binding: Kitchen
Brand: Pillivuyt
EAN: 0871638003264
Feature: Classic Six Serving Escargot Baker
Label: Pillivuyt
Manufacturer: Pillivuyt
Model: 250119BL
Publisher: Pillivuyt
Release Date: 2006-10-01
Studio: Pillivuyt

Product Features

Classic Six Serving Escargot Baker
The finest culinary porcelain available today
Uniquely fine wall construction ensures exceptionally even and efficient heat conduction and long-lasting heat or cold retention at the table
A finish nearing diamond hardness that will not scratch or stain, is resistant to chipping, and will withstand the daily wear-and-tear of the dishwasher, oven, microwave, and freezer
Dubbed "the original non-stick cookware" - Baked-on foods slide off easily after a short soak or a gentle scrub

Customer Reviews of Pillivuyt Six Serving Classic Escargot Baker; White

Customer Rating:

Summary: Escargot Excellence
Comment: If you're a fan of classic escargot you'll love these dishes for heating up and serving the little delicacies (much easier & more sanitary than re-using shells). Here's my standard recipe: Rinse 12 large snails (Wild Burgundy are the best) Gourmet Escargot - Wild Burgundy Snails by Chefshop.com under cold running water then rinse twice more in a weak solution of vinegar and water. Drain and set aside. In a small saucepan, reduce the 1/2 cup of white wine, 2 tablespoons minced shallots, and 2 cloves minced garlic to a thick syrup. Gradually, add 3 tablespoons butter, stirring constantly to form an emulsification. Add the snails and cook gently for about 3 minutes. Divide the snails between 2 escargot dishes along with all of the cooking sauce, top with a bit of freshly grated Parmigiano Reggiano and bake in a pre-heated 350 (F) degree oven for a few minutes until bubbly. Serve immediately with plenty of French bread. Voilà!

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Editorial Review

Choosing Appliance -> Cooking Pans

This is another area where spending money is justified. The best pans combine different metals like aluminum or copper on the outside and stainless steel on the inside. Aluminum and copper are valued for their ability to spread heat evenly over the entire pan, and stainless steel is valued for its non-reactive qualities. Buy pans which are heavy and thick with solid handles that are well fastened to the pot. As with knives, buy the highest quality cooking pans you can afford one at a time, starting with a saute pan and a 3 qt. sauce pan. They will last forever. At some point, a stock pot (which will be especially pricey) should be considered for serious cooking.

Choosing Appliance -> Dishwashers

Look for models with adjustable baskets and flexible internal layouts for varying load requirements. For example, a tilting upper basket allows large 30cm diameter plates in the lower basket and extra flaps can be raised or lowered to cater for small items or large pans.

Pillivuyt Six Serving Classic Escargot Baker; White

Classic Six Serving Escargot Baker
The finest culinary porcelain available today
Uniquely fine wall construction ensures exceptionally even and efficient heat conduction and long-lasting heat or cold retention at the table
A finish nearing diamond hardness that will not scratch or stain, is resistant to chipping, and will withstand the daily wear-and-tear of the dishwasher, oven, microwave, and freezer
Dubbed "the original non-stick cookware" - Baked-on foods slide off easily after a short soak or a gentle scrub

List Price: $25.00

Tips How to Maintain Appliance -> Maximize the efficiency of appliances

You can also maximize the efficiency of appliances you already own through regular maintenance and tune-ups and system upgrades. Examples of some things that you can do are:

Check air filters in heating and cooling systems monthly during the seasons they are in use and clean and replace them as necessary.
Clean air vents, baseboards, and radiators regularly and keep them unrestricted by furniture, carpets, or drapes.
Release trapped air from hot water radiators once or twice a season by opening the valve until nothing but water comes out.
Follow prescribed maintenance (e.g., maintaining certain water levels in steam heat systems).
Install an insulating jacket on your hot water heater, insulate hot water pipes, and lower the water heater temperature.
Clean refrigerator coils yearly and maintain internal temperatures between 36 degrees F (2.2 degrees C) and 38 degrees F (33 degrees C) for the refrigerator compartment and between 0 degrees F (17.8 degrees C) and 5 degrees F (15.0 degrees C) for the freezer compartment.
Move the refrigerator if it is currently located near the stove or dishwasher.
Regularly defrost refrigerators that do not have a completely automatic defrost capability to eliminate ice build-up on interior coils.
Clean dryer filters after each use or as necessary.

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Pillivuyt Six Serving Classic Escargot Baker; White

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