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More on this product: Features | Similiar Products | Editorial Review | Description
Customer Reviews of Chef's Secret 5-Ply Stainless-Steel Griddle with Glass Lid
Customer Rating: Summary: The SECRET to cooking with STAINLESS steel! Comment: I bought this griddle to replace a non-stick one that we have owned for years. My husband had heard so many things about the DANGERS of the chemical coatings entering food that he really wanted us to get rid of all our pots and pans and go to something "safer". I had to admit that all my "coated" pans had deteriorated and been replaced many times because the coating just does not last....So, we decided to try STAINLESS STEEL, even though my PRIOR experiences with it YEARS AGO had meant sticky surfaces, uneven cooking and hard to clean. The CHEF'S SECRET is a great, HEAVY-DUTY stainless griddle that is actually EASY to clean (with a brillo or scrubber) and it cooks even BETTER than the pans I have used in the past, including the non-sticks. It has a nice HEFT to it and solid construction and I love having a LID available, particularly a glass one to keep an eye on the food. I HIGHLY recommend this griddle for its abilities, construction and style! Customer Rating: Summary: Great Griddle Comment: Used for first time to make pancakes, it was terrific. Plan to use for many different thing in future. Customer Rating: Summary: great product Comment: makes golden brown pancakes on medium setting, and light spray to start and no sticking, bacon and eggs cook good too, use it alot Customer Rating: Summary: Great Cookware Comment: If you love cooking with stainless and you are looking for a great griddle, this is definitely the one. Came with a glass lid to use as well. Heats evenly, very durable, and works great for heaty breakfasts of pancakes, sausage, and eggs. Customer Rating: Summary: Looks nice, great for pancakes Comment: I bought the Chef's Secret griddle to use with our new ceramic glass electric range-top because the maker has advised against using aluminum utensils on it. The griddle is very attractive; it is well made and heats uniformly. We have only used the utensil to make pancakes so far and it did a great job. I am sure that grilled sandwiches are going to come out well too. The griddle should also work well with meats and vegetables, but any stainless steel cooking surface is likely to cause sticking with potatoes and other high starch foods. Fry your hash browns in a non-stick skillet--save the Chef's Secret griddle for pancakes, carmelizing onions and browning sausages. The griddle is probably a bit overpriced, but not by much. I have no idea what the nice glass lid that came with the griddle is supposed to be used for. Maybe I am missing something. More Reviews Ideal for pancakes, hamburgers, chicken pieces, or other favorites. This 5-ply stainless steel round griddle by Precise Heat has superior technology to cook quickly and evenly. Measures 13 1/2 inches with 2 helper handles. Comes with a lifetime warranty. Choosing Appliance -> Grater In our opinion, the old fashioned box graters work the best since they are sturdy and offer several different grating sizes. Choosing Appliance -> Spoons Buy stainless spoons (both slotted and non-slotted) which are solid and won't bend no matter how tough the job. Also, buy several high quality wooden spoons for stirring delicate dishes like risotto (the sharp edge of a metal spoon would cut or bruise the rice). Chef's Secret 5-Ply Stainless-Steel Griddle with Glass Lid Kitchen tips -> Too salty soup If your soup becomes too salty when you are preparing it, try adding a teaspoon of sugar and a teaspoon of cider vinegar to combat the saltiness. Another method to try is to add a raw potato to the soup to absorb some of the extra salt |
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