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More on this product: Features | Similiar Products | Editorial Review | Description
Customer Reviews of Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set
Customer Rating:   Summary: Became rusty trash on first use. Comment: Just like several of the other reviews indicate, this rusted completely on the very first use. I wish I had seen these reviews before purchasing it. It's junk. Customer Rating: Summary: Helen Chen Carbon Steel Wok with lid Comment: They should tell you before you buy that this wok will rust horribly if you don't dry it totally. Customer Rating: Summary: Chen's wok Comment: The wok is working out just fine. Had a little trouble seasoning the wok but will keep trying. The only problem I had with this product is that when I received it the lid had several dings in it from the handle which was packed in the lid and bounced around in transit. Maybe someone needs to figure out a way to avoid this problem. Customer Rating: Summary: Just what we needed Comment: We purchased a new electric range with a glass top. We needed a new wok. This one fits the bill just right. Customer Rating: Summary: Rusted after first use!! Comment: I would not reccomend this item to any one. It rusted after the first use. A total waste of money. More Reviews Helen's Asian Kitchen 14" Carbon Steel Wok Set includes a wok made of traditional heavy-gauge carbon steel for quick and uniform heating, a high-dome lid, 13" bamboo spatula and a recipe booklet. "A well seasoned carbon steel wok with its natural nonstick patina is the prize of every Asian kitchen." - Helen Chen. The flat bottom of the pan allows it to sit securely on any stovetop, including electric, gas and induction. A burner ring is not required to stabilize the pan on a flat cooking surface. The wood handle and helper handle are naturally heat-resistant. Dimensions: 14" Carbon steel pan seasoning and care instructions. 
Choosing Appliance -> Built-in Ovens Keen cooks may want to take advantage of multi-function ovens - usually aimed at the top end of the market. As well as traditional cooking, fan or fan-assisted cooking and grilling, these ovens offer up to nine further functions. These include: Top element only (browning), bottom element (final cooking of pastry dishes or pizzas), fan and bottom element (delicate cooking), fan only (thawing). Choosing Appliance -> Built-in Ovens The standard 60cm oven has been joined by various other sizes. Now consumers can choose from 60,70 and 90cm wide built-in single ovens. Always check the internal capacity shown in litres as well as the external dimensions. Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set
Useful info -> Granite Granite is an igneous rock. It is formed as a result of the slow crystallisation of molten magma at depth in the earth's crust. Uplift and erosion has over millions of years resulted in this material outcropping at the surface. The minerals which make up granite are generally quartz, felspars and various mafic minerals (amphiboles, pyroxenes, micas and secondary materials). It is the size, distribution and precise chemistry of these minerals which give the granite it's colour. The silica content of granite should be at least 70%. In the stone industry "granite" has been a term applied to almost all igneous rocks and schists. |
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