| |
| Hot Price |
Le Creuset Stoneware Petite Pear Casserole
by: Le Creuset
List Price: $25.00
Our Price: $22.95
You Save: $ 2.05 ( 8% )
Feature: Microwave and oven safe
Avibility: Usually ships in 24 hours
|
| Hot Price |
Le Creuset Stoneware Petite Blueberry Casserole
by: Le Creuset
List Price: $25.00
Our Price: $16.99
You Save: $ 8.01 ( 32% )
Feature: 13-ounce petite blueberry casserole for individual portions; 5 by 5 by 5 inches
Avibility: Usually ships in 24 hours
|
| Hot Price |
Lodge Color Enamel 3 Quart Covered Casserole, Emerald
by: Lodge
List Price: $77.50
Our Price: $31.44
You Save: $ 46.06 ( 59% )
Feature: 3-quart covered casserole made of enameled cast iron
Avibility: Usually ships in 24 hours
|
| Hot Price |
Cuisinart Multiclad Pro Stainless 3-Quart Saucepan with Cover
by: Cuisinart
List Price: $100.00
Our Price: $59.95
You Save: $ 40.05 ( 40% )
Feature: Triple-ply stainless construction
Avibility: Usually ships in 1 to 2 months
|
Nordic Ware Compact Oven 1-1/2-Quart Casserole Pan
by: Nordic Ware
List Price: $7.00
Feature: Safe for use in toaster ovens
Avibility: Usually ships in 24 hours
|
| Hot Price |
Le Creuset Stoneware Covered Heart Ramekin, Pink
by: Le Creuset
List Price: $18.00
Our Price: $15.95
You Save: $ 2.05 ( 11% )
Feature: Heart-shaped 8-ounce ramekin made of virtually nonporous stoneware
Avibility: Usually ships in 24 hours
|
| Hot Price |
Lodge Enameled Cast-Iron 3-Quart Covered Casserole, Caribbean Blue
by: Lodge
List Price: $77.50
Our Price: $49.86
You Save: $ 27.64 ( 36% )
Feature: Porcelain surface eliminates the need to season
Avibility: Usually ships in 24 hours
|
Le Creuset Stoneware Covered Oval Baking Dish
by: Le Creuset of America
Avibility: Usually ships in 24 hours
|
| Hot Price |
Le Creuset Stoneware Petite Artichoke Casserole, Green
by: Le Creuset
List Price: $25.00
Our Price: $24.95
You Save: $ 0.05 ( 0% )
Feature: Microwave and oven safe
Avibility: Usually ships in 24 hours
|
| Hot Price |
Calphalon Contemporary Nonstick 12-Inch Everyday Pan
by: Calphalon
List Price: $113.00
Our Price: $79.49
You Save: $ 33.51 ( 30% )
Feature: Hard-anodized aluminum construction delivers superior heat distribution
Avibility: In stock soon. Order now to get in line. First come, first served.
|
Choosing Appliance -> Ladles
Look for ladles that are made of one piece of stainless steel rather than a handle and dome which are spot welded together. With use, spot welded ladles tend to come apart. Buy several differnet sizes.
Choosing Appliance -> Taps
Dual-flow mixers provide independent hot, cold or mixed water after leaving the end of the spout. They can be deck-mounted on the sink or pillar/bridge-mounted for a more traditional look. Alternatively, choose a monobloc tap, which is a single-hole fitting that usually has two handles for hot and cold water supply.
Kitchen tips -> Remove fat from soup
To remove fat from soup or stock, use one of these techniques:
- Remove fat from soups by allowing a lettuce leaf to float on top of the soup. The lettuce will attract the fat and then the fat and lettuce leaf can be removed.
- Add ice cubes to the soup, stir to allow fat to collect on the ice cubes, and then remove before they have melted.
- Crumple up a piece of plastic wrap and skim the surface of the soup with it. The plastic wrap will attract fat from the surface.
- Allow the soup to cool, place it in the refrigerator for a couple of hours and when it is removed, the fat will have solidified on top and can then be easily scraped off.
