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Boska Holland Tapas Fondue Yellow
by: Boska Holland
List Price: $28.99
Our Price: $22.46
You Save: $ 6.53 ( 23% )
Feature: Designed for tapas style dining
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Trudeau Tulip Chocolate Fondue 11 Piece Set
by: Trudeau
List Price: $25.00
Our Price: $19.96
You Save: $ 5.04 ( 20% )
Feature: Stoneware, chocolate fondue set
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Typhoon Cast Iron and Stainless Steel Fondue Set
by: Typhoon
List Price: $80.00
Our Price: $69.99
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Feature: Fondue set includes pot, stand, fuel container, 6 fondue forks, and ring holder
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Staub .25 Quart Chocolate Fondue Set, Black
by: Staub
List Price: $65.00
Our Price: $64.95
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Feature: Perfect for cheese and chocolate
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Reston Lloyd 11-Piece Stainless-Steel Fondue Set
by: Reston Lloyd
List Price: $54.99
Feature: Made from stainless steel
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Trudeau Torino Fondue 10 Piece Set
by: Trudeau
List Price: $25.00
Our Price: $24.95
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Feature: Stoneware, cheese fondue set
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Sierra 11-Piece Meat Fondue Set, Orange Enameled Pot
by: Swissmar
List Price: $60.00
Our Price: $48.56
You Save: $ 11.44 ( 19% )
Feature: 11-piece Sierra meat fondue set includes 1.6-quart pot with handles, 6 color-tipped forks, splatter ring, rechaud, paste/gel fuel burner, and grooved wooden base
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Emile Henry Flame Top Stainless Steel Fondue Fork Set Set of 6
by: Emile Henry USA
List Price: $38.00
Feature: Material: Stainless steel
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Trudeau Top Hat 3 in 1 Fondue 16 Piece Set
by: Trudeau
List Price: $50.00
Our Price: $39.96
You Save: $ 10.04 ( 20% )
Feature: 3 in 1 fondue set for meat, cheese or chocolate
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Hot Stone Set
by: Fox Run Craftsmen
Feature: Grill foods at the table while entertaining with this versatile hot stone set. The stone may be...
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Choosing Appliance -> Salad spinner
While some may consider this a bit on the gadgety side, I think it is a must as dressings do not stick to water-logged salad greens.
Choosing Appliance -> Cutting boards
There seems to be little difference between hard wood and plastic cutting boards from a safety standpoint, as long as they are properly washed and sanitized after each use. Personally, I like the feel of solid wood. One piece of advice--buy large cutting boards. Don't bother with these tiny boards that everyone seems to have in his or her kitchen. They are not user friendly. Once you get down to serious cutting or chopping, the small boards are always woefully inadequate and downright maddening!
Kitchen tips -> Parsley
To obtain more flavor from parsley, remove the stems and only use the leaves. Use a scissors to cut the leaves into pieces instead of chopping with a knife. Chopping generally causes the leaves to become mushy