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Typhoon Chocolate Fondue Set for 2
by: Typhoon
Feature: White ceramic pot
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Set of 6 Fondue Forks 43210
by: Harold Imports
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Skimmer, 2-1/4'' Dia., 8-1/2'' Oa Length, Copper (200 Pieces/Unit)
by: Thunder Group
Feature: Each strainer measures approx. 8 1/2" long
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Joie Dipping Desire Chocolate Fondue Set - Kiwi by MSC
by: MSC
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Orka Deluxe 7-Piece Chocolate Fondue Set
by: ORKA
List Price: $20.00
Our Price: $19.95
You Save: $ 0.05 ( 0% )
Feature: Glass pot
Avibility: Usually ships in 24 hours
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Boska Holland Cheese Fondue Pro
by: Boska Holland
List Price: $129.99
Our Price: $103.68
You Save: $ 26.31 ( 20% )
Feature: Traditional cast iron pot
Avibility: Usually ships in 24 hours
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Franciscan Desert Rose Enamel on Steel Fondue Set
by: Franciscan
List Price: $35.00
Our Price: $19.99
You Save: $ 15.01 ( 43% )
Feature: Enamel on Steel
Avibility: Usually ships in 24 hours
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Sephra Classic Home Chocolate Fountain - Red
by: Sephra
List Price: $199.99
Our Price: $190.20
You Save: $ 9.79 ( 5% )
Feature: Compatible with all types of fondue
Avibility: Usually ships in 24 hours
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Paste Burner w/ Fuel - Swissmar
by: Swissmar
Avibility: Usually ships in 24 hours
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Typhoon Cast Iron and Stainless Steel Fondue Set
by: Typhoon
List Price: $80.00
Our Price: $69.99
You Save: $ 10.01 ( 13% )
Feature: Fondue set includes pot, stand, fuel container, 6 fondue forks, and ring holder
Avibility: Usually ships in 24 hours
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Choosing Appliance -> Baking sheete
Not too much romance here, but essential for any functional kitchen. Buy the heaviest pans possible. Also, you should consider buying a non-stick silicon sheet: they make baking very easy!
Choosing Appliance -> Spatulas
Buy a sturdy stainless spatula for general uses and a Teflon spatula for your non-stick pan. In addition, buy a silicon baking spatula for scraping bowls. Silicon is an amazing substance which is heat resistant up to 550 degrees.
Kitchen tips -> Cooking sweet corn
Do not add salt to the water when cooking sweet corn because the salt will toughen the corn. Add a little sugar to the water to boost the flavor.
