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Choosing Appliance -> Non-stick Pans
We recommend having at least 1 high quality non-stick saute pan. It makes cooking eggs and delicate items like fish a breeze. It also cuts down on the amount of fat necessary to effectively saute. The best place to buy such pans is from a restaurant supplier.
Choosing Appliance -> Hobs
If you enjoy eastern cuisine, you can buy a speciality hob with a wok burner. Similarly if you are a BBQ fan, choose a BBQ grill. If you are left handed, go for front rather than right hand side controls as this eliminates the risk of reaching across the heat. If you cook for a large family, more than four rings may be useful, and if you have young children it may be worth considering paying a little extra for a hob guard or in the case of gas, choosing an automatic re-ignition or cut off device should the flame blow out.
Tips How to Maintain Appliance -> Maintain Electrical Safely
The insulation on electrical cords can become damaged by wear, flexing, or age. Do not use any cord that is stiff or cracked. Some clues that you may have an electrical problem are:
  • Flickering lights. If the lights dim every time you turn on an appliance that circuit is overloaded or has a loose connection.
  • Sparks. If sparks appear when you insert or remove a plug, they could be a sign of loose connections.
  • Warm electrical cord. If an electrical cord is warm to the touch, the cord is underrated or defective.
  • Frequent blown fuses or broken circuits. A fuse or circuit breaker that keeps tripping is an important warning sign of problems.
  • Frequent bulb burnout. A light bulb that burns out frequently is a sign that the bulb is too high a wattage for the fixture.

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