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More on this product: Features | Similiar Products | Editorial Review | Description
Customer Reviews of Oneida Stainless-Steel Tongs
Customer Rating:  Summary: Sturdy tongs Comment: Others have remarked that they were too thin but they seem to be the ideal weight to me. I'm enjoying mine for salads but they will work well as a serving utensil, too, for breads or cookies, etc. Customer Rating: Summary: Great tongs Comment: Great tongs. I use them all the time, mainly for salad. They look elegant on the table. Customer Rating:  Summary: Not terrible Comment: These tongs are OK but they really do not have a solid feel to them. I get the impression that after some use that the bend is going to suffer metal fatigue and will eventually break. I'd opt for a tong with a hinge mechanism if I had it to do over. Customer Rating: Summary: Great multi-purpose tongs Comment: I have had many tongs over the years but this is the best. It is simple yet elegant and can handle just about anything. We have used it for salads, steaks, chicken, etc. and the feel of the tongs are very sturdy. I would highly recommend this item. Customer Rating: Summary: Simple and elegant Comment: I love the look and feel of these tongs. The quality of the stainless steel seems very good, and the design is simple and elegant. More Reviews These highly polished, handsome tongs feature 2-1/2-inch-wide, concave, pronged tips. That makes them far more attractive in the dining room than ordinary kitchen tongs and perfectly at home in a salad bowl--especially one holding fruit. But it doesn't mean this sturdy tool won't serve usefully in the kitchen. In fact, for turning foods in a frying pan, dipping pasta out of boiling water, and delicately handling fish and steamed vegetables, nothing is quite so useful as tongs. Though there are longer kitchen tongs, this length is the most popular, as watching any television cooking show proves. These clean easily and won't discolor. --Fred Brack 
Choosing Appliance -> Stainless steel bowls These are the best all purpose bowls for a multitude of applications. Choose a wide range of sizes (be sure to get a large bowl for whipping egg whites and whipped cream). In general, the heavier the bowl, the higher quality. Choosing Appliance -> Ovens Most avid bakers prefer separate, even-heat double electric ovens. If that describes you - and you have the space - be sure one of the ovens is equipped with a broiler that provides at least 3,000 watts of cooking power. Also look for racks that pull all the way out and lock in place for safe, easy access to the oven. On the inside, a dark interior shows less baked-on grime, while a porcelain interior is easier to clean Oneida Stainless-Steel Tongs
Useful info -> Energy-Efficient Dishwashers Most of the energy used by a dishwasher is for water heating. The EnergyGuide label estimates how much power is needed per year to run the appliance and to heat the water based on the yearly cost of gas and electric water heating. When it is time to buy a new unit, look for the Energy Star label. |
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