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More on this product: Features | Accessories | Similiar Products | Editorial Review | Description
Customer Reviews of Kaiser Bakeware Rolling Pin with Upright Handles
Customer Rating:   Summary: $11.50 if you like to put my whole weight on the pin and these handles facilitate that. Comment: Also, this pin can roll inside a rectangular pan and I won't feel the need to buy a pastry roller now. I only wish it was made of a nonporous material and was dishwasher safe. It needs heavy flouring which may distort the recipe. Customer Rating: Summary: the best rolling pin! Comment: This has to be the best rolling pin I have ever used. I've been an avid baker for the past twelve years, and I must say that the design of this product is ideal for those who use a rolling pin often. The placement of the handles allows for you to apply pressure with ease. I have found that I can roll thin, flaky crusts with less effort than a regular rolling pin. Your dough will have uniform thickness (on thinness) with this rolling pin. More Reviews This is a rather odd looking rolling pin it's true, but it does have advantages. For one thing it can fit in a shorter drawer. For another it can be used without squashing your knuckles. But finally, and most importantly, you can roll dough out right in a baking sheet. 
Choosing Appliance -> Built-in Ovens Ease of cleaning is well worth considering at the outset. Stay clean liners resist dirt build-up but pyrolitic cleaning is the ultimate. It burns off all baked-on debris at 500°C so that all you have to do is sweep out the resulting ash. Look out for ovens with a steam cleaning facility, too, and remember that some ovens have removable inner doors that are easy to clean. Choosing Appliance -> Whip / Whisk Many still consider a whip as a "gourmet" piece of kitchen equipment. Nothing could be further from the truth. It is as essential as a kitchen stove and should be in everyone's kitchen. Nothing works better for mixing a multitude of different preparations or for making sauces or gravy. Buy a solid stainless steel whip with moderately stiff wires. Very thin wires are for mixing delicate things like egg whites or whipped cream. Very thick, solid wires are for mixing stiff dough. Kaiser Bakeware Rolling Pin with Upright Handles
Useful info -> Is stainless steel really stainless? Choose a good quality sink to avoid problems later. Buy cheap and you will discover that stainless steel can stain and even rust! Mild acids such as vinegar will promote rust in stainless steel where the nickel content is low. Stronger acids such as those used by photo processors will have a detrimental effect on all stainless steels. |
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