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More on this product: Features | Accessories | Similiar Products | Editorial Review | Description
Customer Reviews of Chicago Metallic Gourmetware Original Muffin Top Pan
Customer Rating: Summary: Muffin tops Comment: I love muffin tops! I purchased 2 muffin top tins after eating muffin tops at my sister's. Although I have only used them once, I was very pleased with the outcome. I just need to figure out the exact amount of batter to put in each top. Very easy to clean up! Great product. Customer Rating: Summary: Much sought after muffin tops Comment: After a year long search, I finally discovered my muffin top pans at AMAZON.com Finally, I was able to get one for my 2 married girls. Love the price and the end product is great. Baking is fun. Customer Rating: Summary: it is awesome Comment: I have always purchased different muffin top flavors for my family and I to eat. I wanted to know if such a tin was available to the public and found out that it was. Now I am endless on the different muffin top flavors we are eating. Everyone should have this. It cuts back on calories when eating because you are only eating the muffin top and not the whole muffin. Customer Rating: Summary: They do what they are supposed to do. Comment: I ordered two of these pans and upon receipt I put them to work. First observation, Made in China...not happy, poorly rolled edges, not usual Chicago Metallic quality. Like others have stated, due to the size of the cups, these pans actually make fewer muffin tops, then regular muffins. Followed Chicago Metallic instructions and lowered the baking temp by 25 degrees from what recipe states. Oops, burned first batch. Made second batch and watched very close, pulled them out at 14 minute mark and they turned out very nice. Noticed that they rise quickly, and bake just as quick. In general, these pans work as they are supposed to, but it will take a bit of trial and error before I feel completely comfortable with using them. On the down side, there aren't many muffin top recipes out there yet so you have to modify existing recipes. My opinion, if you want muffin tops, these are the pans to use. And, by all means, purchase two of them, because the six at a time thing would take forever! BTW, the second batch of Apple Strudel Muffin Tops were pretty good. Customer Rating: Summary: Love em Comment: It is exactly what I was looking for and expecting. It makes great muffin tops. More Reviews Have you ever eaten the top of the muffin and thrown the rest away? Muffin crowns are indeed the best part, so why not invent a pan that practically elimates the bottoms? Far less wasteful, no more guilt, lots of yummy muffin. Featured in Cook's Illustrated Resources September/October 2002 If you favor the crusty, browned top of the muffin over the delicate, crumbly bottom, a muffin-top pan might be for you. Almost flat, each of the pan's six muffin cups is jut 1/2 inch deep, yielding flying-saucer shaped muffins that are virtually all crispy brown top. Our favorite pan is made by Chicago Metallic..." Choosing Appliance -> Fridge / Freezers By law manufacturers must disclose the energy efficiency of their appliances, rated A to G. These are usually displayed prominently in showrooms. The better the rating, the more energy efficient the appliance is - good for both the environment and your pocket. Choosing Appliance -> Baking sheete Not too much romance here, but essential for any functional kitchen. Buy the heaviest pans possible. Also, you should consider buying a non-stick silicon sheet: they make baking very easy! Chicago Metallic Gourmetware Original Muffin Top Pan Tips How to Maintain Appliance -> Cleaning & Maintenance Oven Never use a scouring pad of any sort to remove stubborn stains or soiled areas, since these pads scratch the finish and any future soiled areas won't clean up as well, especially with the self-cleaning models. When the oven is cool to the touch, place a cloth or sponge, dampened with warm to hot tap water, onto the soiled area and allow it to sit, for about ten minutes or so, to help loosen the soil. |
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