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Lenox Tuscany Classics Barware Collection

Lenox Tuscany Classics Barware Collection

by: Lenox

Prices subject to change

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More on this product: Editorial Review |

Description
  • Binding: Kitchen
  • Brand: Lenox
  • Label: Lenox
  • Manufacturer: Lenox
  • Publisher: Lenox
  • Studio: Lenox

Inspired by one of Italy's most famous food and wine regions, Lenox's Tuscany Classics beverage collection marries practical functionality to beautiful shaping. Crafted from brilliant full-lead crystal, the line showcases the taste, aromas, and colors of wine and spirits to their best advantage. Comfortable yet sophisticated, the collection includes everything from varietal-specific stems to martini glasses and decanters. A selection of mixing and serving accessories in polished stainless steel rounds out the line, so the home bar is completely stocked. Lenox recommends washing all Tuscany Classics crystal pieces by hand, but the stainless steel elements in the collection are dishwasher-safe. All pieces carry Lenox's lifetime replacement policy.



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Choosing Appliance -> Food Processor
This is a big ticket item, but worth its weight in gold. It will save so much time when it comes to simple chopping or more advanced preparations like mayonnaise. As with most things, buy quality-- it will last longer, be capable of tougher jobs, and give you less problems. To make the food processor easiest to use, leave it on the counter top instead of storing it in a cabinet.
Choosing Appliance -> Strainers
We recommend 2 strainers for every kitchen. The first is a solid stainless steel colander (one big enough to wash a lot of lettuce at once). The second strainer is a fine mesh conical strainer (called a chinois) which is a must for any serious sauce or stock making. A chinois is an expensive purchase, but with care it will last many years.
Lenox Tuscany Classics Barware Collection
Lenox Tuscany Classics Barware Collection Lenox Tuscany Classics Barware Collection

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Kitchen tips -> Eggs
Be sure eggs are fresh and cold when you have to separate the whites from the yolks.



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