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More on this product: Features | Editorial Review | Description
LamsonSharp's PRO Poly Handle series utensils and cutlery feature unbreakable NSF certified polypropylene handles that are heat and water resistant. LamsonSharp's scallop knife is length and shape is designed to slip into small sized scallop shells without cracking the shells and then sever the adductor muscles without damaging the meat. The blades are polished, hand-edged and honed, and made from hardened and tempered high-carbon stainless steel from Solingen, Germany. All LamsonSharp knives are covered under the Sharp For Life program. All LamsonSharp knife owners can have their knives sharpened by the craftsmen who made them, for life. Lamson & Goodnow, the makers of LamsonSharp knives, have been handcrafting cutlery since 1837 in Shelburne Falls, Massachusetts. Lifetime warranty. Made in the USA. Blade style: 3" Narrow Clam Knife. 
Choosing Appliance -> Dishwashers Look for models with adjustable baskets and flexible internal layouts for varying load requirements. For example, a tilting upper basket allows large 30cm diameter plates in the lower basket and extra flaps can be raised or lowered to cater for small items or large pans. Choosing Appliance -> Cutting boards There seems to be little difference between hard wood and plastic cutting boards from a safety standpoint, as long as they are properly washed and sanitized after each use. Personally, I like the feel of solid wood. One piece of advice--buy large cutting boards. Don't bother with these tiny boards that everyone seems to have in his or her kitchen. They are not user friendly. Once you get down to serious cutting or chopping, the small boards are always woefully inadequate and downright maddening! LamsonSharp Pro 34330 Scallop Knife, White Handle
Kitchen tips -> Eggs
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