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More on this product: Features | Accessories | Similiar Products | Editorial Review | Description
Customer Reviews of Chef'n VeggiChop Vegetable Chopper, Arugula
Customer Rating:  Summary: Fast, easy, effective, and a snap to clean! Comment: I just got the Vegichopper yesterday, so the review is based on one use---but the results are conclusive so far as I'm concerned. I chopped each of the following separately: celery, onion, zucchini, bell pepper, and garlic. Four pulls is usually enough. Just as with an electric food processor, too much chopping produces a purée: on one pass I got a little red pepper purée from 7 pulls. So check as you go. The product is EXTREMELY well-designed: for example, it has a guard for the blades, and if the guard's on, the blades won't turn. Lid seats firmly, and cleanup is rinsing off the blade unit, rinsing out the bowl, and wiping the bottom of the lid. The great thing is the compact size: easy to store (good for small apartments), easy to get out of storage, easy to use, and easy to like. More Reviews Hand powered herb and vegetable chopper. Patented stainless steel chopping blades. Handle folds down for convenient storage.Features: Non-skid rubber baseBlades chop food evenlyHandle folds down for convenient storage 
Choosing Appliance -> Strainers We recommend 2 strainers for every kitchen. The first is a solid stainless steel colander (one big enough to wash a lot of lettuce at once). The second strainer is a fine mesh conical strainer (called a chinois) which is a must for any serious sauce or stock making. A chinois is an expensive purchase, but with care it will last many years. Choosing Appliance -> Ovens Most avid bakers prefer separate, even-heat double electric ovens. If that describes you - and you have the space - be sure one of the ovens is equipped with a broiler that provides at least 3,000 watts of cooking power. Also look for racks that pull all the way out and lock in place for safe, easy access to the oven. On the inside, a dark interior shows less baked-on grime, while a porcelain interior is easier to clean Chef'n VeggiChop Vegetable Chopper, Arugula
Tips How to Maintain Appliance -> Hob and grill cooking Modern appliances reach higher temperatures quicker - and often hold heat longer. To avoid worktop damage, follow both the appliance manufacturers instructions and these rules:
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