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Lodge Logic Pre-Seasoned Festival Corn Bread Kit
by: Lodge
List Price: $32.99
Our Price: $29.17
You Save: $ 3.82 ( 12% )
Feature: Pre seasoned and ready to use
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Lodge A Skillet Full of Traditional Southern Lodge Cast Iron Recipes and Memories Cookbook
by: Lodge
List Price: $20.00
Our Price: $14.17
You Save: $ 5.83 ( 29% )
Feature: Collection of over 230 Lodge Cast Iron recipes
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Lodge Deep Fry Basket
by: Lodge Logic
List Price: $29.99
Our Price: $25.00
You Save: $ 4.99 ( 17% )
Feature: Nonstick when seasoned
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Lodge Enamel on Cast Iron 3 Quart Covered Casserole, Café
by: Lodge
List Price: $77.50
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You Save: $ 24.51 ( 32% )
Feature: Porcelain surface eliminates the need to season
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Lodge Enameled Cast-Iron 11-Inch Skillet, Island Spice
by: Lodge
List Price: $50.00
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Feature: Porcelain surface eliminates the need to season
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Lodge Logic Pre-Seasoned Perch Muffin/Cornbread Pan
by: Lodge
List Price: $20.99
Our Price: $14.99
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Feature: Five fish shaped impressions
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Lodge Logic Sauce Kit
by: Lodge
List Price: $22.00
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Feature: Comes with silicone brush which is dishwasher safe
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Lodge Logic Pre-Seasoned Cast Iron 4-Quart Dutch Oven with Iron Cover
by: Lodge
List Price: $46.95
Feature: Pre-seasoned, ready to use
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Lodge Camp 16-Inch Dutch Oven Tote Bag
by: Lodge
List Price: $29.95
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You Save: $ 5.37 ( 18% )
Feature: Padded bag bottom
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Lodge Enameled Cast-Iron 5-Quart Dutch Oven, Patriot Red
by: Lodge
List Price: $167.99
Our Price: $124.99
You Save: $ 43.00 ( 26% )
Feature: Durable cast-iron construction retains heat and distributes it evenly across the cooking surface
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Choosing Appliance -> Non-stick Pans
We recommend having at least 1 high quality non-stick saute pan. It makes cooking eggs and delicate items like fish a breeze. It also cuts down on the amount of fat necessary to effectively saute. The best place to buy such pans is from a restaurant supplier.
Choosing Appliance -> Built-in Ovens
Ease of cleaning is well worth considering at the outset. Stay clean liners resist dirt build-up but pyrolitic cleaning is the ultimate. It burns off all baked-on debris at 500°C so that all you have to do is sweep out the resulting ash. Look out for ovens with a steam cleaning facility, too, and remember that some ovens have removable inner doors that are easy to clean.
Kitchen tips -> Peppers
- Keep chili peppers fresh longer by storing them with the stems removed.
- If you are using chili peppers, be sure to keep exposed hands away from the eye area and other sensitive areas of the body, such as nose and lips. The chili oil that your hands are exposed to can cause severe irritation. Wash hands immediately after exposure or wear rubber gloves to protect against exposure.
