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Lodge Pro-Logic 14-Inch Cast-Iron Wok with Loop Handles
by: Lodge
List Price: $64.99
Our Price: $49.49
You Save: $ 15.50 ( 24% )
Feature: 14-inch cast-iron wok for stir-fries and other recipes
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Lodge Color Enamel 6-Quart Dutch Oven, Emerald
by: Lodge
List Price: $77.50
Our Price: $51.47
You Save: $ 26.03 ( 34% )
Feature: 6-quart lidded Dutch oven made of enameled cast iron
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Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven
by: Lodge Logic
List Price: $53.99
Our Price: $31.50
You Save: $ 22.49 ( 42% )
Feature: 4-quart camp Dutch oven for campfire or fireplace cooking
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Lodge Logic Pre-Seasoned Sportsman's Charcoal Grill
by: Lodge
List Price: $107.99
Our Price: $76.49
You Save: $ 31.50 ( 29% )
Feature: Rugged, charcoal, hibachi-style grill made of durable cast iron
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Lodge Logic Pre-Seasoned Round Cast-Iron Grill Press
by: Lodge
List Price: $27.99
Our Price: $16.75
You Save: $ 11.24 ( 40% )
Feature: Round cast-iron grill press for squeezing fat from meats or flattening bacon
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Lodge Pro-Logic Cast-Iron Aebleskiver Pan
by: Lodge
List Price: $31.99
Our Price: $29.17
You Save: $ 2.82 ( 9% )
Feature: Cast-iron aebleskiver pan with 7 slots for creating Danish pancake balls
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Lodge Logic 8 Quart Camp Dutch Oven
by: Lodge Logic
List Price: $76.99
Our Price: $60.61
You Save: $ 16.38 ( 21% )
Feature: 8-quart camp Dutch oven
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Lodge Logic Miniature Skillet
by: Lodge
List Price: $5.00
Our Price: $2.99
You Save: $ 2.01 ( 40% )
Feature: Seasoned ready to use
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Lodge 2-Piece Hot Handle Holder Set, Red Pepper
by: Lodge Logic
List Price: $6.99
Our Price: $3.75
You Save: $ 3.24 ( 46% )
Feature: For the ultimate in cooking comfort this two piece handle holder set
Avibility: Usually ships in 24 hours
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Lodge Logic 10-Inch Chef's Skillet
by: Lodge Logic
List Price: $15.99
Feature: Cast-iron surface conducts heat better than any other material
Avibility: Usually ships in 24 hours
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Choosing Appliance -> Non-stick Pans
We recommend having at least 1 high quality non-stick saute pan. It makes cooking eggs and delicate items like fish a breeze. It also cuts down on the amount of fat necessary to effectively saute. The best place to buy such pans is from a restaurant supplier.
Choosing Appliance -> Stainless steel bowls
These are the best all purpose bowls for a multitude of applications. Choose a wide range of sizes (be sure to get a large bowl for whipping egg whites and whipped cream). In general, the heavier the bowl, the higher quality.
Kitchen tips -> Lemons
- When selecting, choose lemons that are heavy for their size and have smooth skins.
- Before squeezing juice from a fresh lemon, try one of these tips to produce more juice:
- Allow the lemon to reach room temperature and then roll it on a hard countertop using the palm of your hand. Roll it back and forth until you feel the skin loosening.
- To produce more juice from a lemon or other citrus fruit, place the fruit in a bowl of hot water before cutting and squeezing.
- Place it in the microwave for 10 seconds before squeezing
