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Rival Easy Touch Can Opener
by: Rival
List Price: $17.99
Our Price: $14.00
You Save: $ 3.99 ( 22% )
Feature: Opens cans efficiently and easily with little effort
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Rival GC9151-WT Electric 1.5 Quart Ice Cream Maker
by: Rival
List Price: $29.99
Feature: Makes homemade ice cream or frozen yogurt
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Rival GRS120 12-Inch Stainless Steel Electric Buffet Server and Griddle with Domed Stainless Lid
by: Rival
Feature: Perfect for family cooking and entertaining
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Rival IS450WB Deluxe Ice Shaver
by: Rival
List Price: $39.99
Feature: Fast, fluffy ice for snow cones, fruit smoothies, slushes or cocktails
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Rival PP25 Popcorn Popper, White
by: Rival
List Price: $36.89
Feature: Popper uses hot air instead of oil to make popcorn
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Rival RC161 16-Cup Rice Cooker with Steaming Basket, White
by: Rival
Feature: Electric rice cooker produces up to 16 cups of cooked rice
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| Hot Price |
Rival TT9468G 4-Slice Toast-Excel Toaster
by: Rival
List Price: $43.99
Our Price: $29.60
You Save: $ 14.39 ( 33% )
Feature: Toast-Excel feature for 30% faster toasting
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Rival CN753-W Adjustable Height Can Opener
by: Rival
List Price: $19.99
Feature: Push-button pop-up to open extra-tall cans
Avibility: Usually ships in 1 to 3 months
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Choosing Appliance -> Range Cookers The way you cook is also key to deciding which type of range cooker to choose. No-frills heat storage ranges such as Agas retain heat they have gradually built up and generally have two ovens without temperature controls - the hot oven is for roasting and baking, the cool one for slow cooking/keeping warm. Choosing Appliance -> Knives The importance of high quality knives can't be stressed enough! Buy the best you can and expect to spend some serious money. It is better to buy a couple of excellent knives and slowly add to your collection rather than buying an entire set of low quality knives. Start with a chef knife and paring knife. You will also want to buy a sharpening steel. Kitchen tips -> Onions
- When selecting, choose firm onions that have dry paper-like skins and that seem heavy for their size. Avoid onions that are soft or spotty and any that have begun to sprout.
- When cutting onions and only half the onion will be used, use the top half and store the root end. The root end will stay fresh for a longer period of time.
- Tear saving tips: (Experiment with these tips and see what works best for you!)
- Slice under running water.
- Peel the onion, cut in half and let soak in water for approximately 10 minutes before cutting.
- Store in the refrigerator before cutting so the onion is cold.
- Light one or two candles in the area you are cutting the onion.
- Be sure to use a sharp knife.
- Have a fan blowing the fumes away from you.
- Try holding your breath while you are cutting the onion.
- To remove the onion odor from your hands, rub a piece of lemon in salt and then squeeze the juice on your hands, rub the juice in, and then rinse it off.
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