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Kitchen Small Appliances
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Kitchen Deals -> Small Appliances
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More on this product: Features | Similiar Products | Editorial Review | Description
Customer Reviews of Demeyere 4-Cup Egg Cooker/Poacher
Customer Rating:  Summary: Excellent item Comment: The Demeyer 4-cup Egg Cooker/Poacher is well made and makes excellent poached eggs. Other reviewers suggested using a little oil/butter/cooking spray in the cups to keep the eggs from sticking. I have done this and have not had an egg stick yet. Chuck Braden (bradencookbook.com) Customer Rating:  Summary: good quality but hot handle Comment: This pan is durable and the nonstick egg cups are easy to clean. We've used it for months now and my only complaint is the metal handle gets as hot as the pan and you need a potholder to pick it up. Customer Rating: Summary: Demeyere 4-cup egg poacher Comment: Top quality item, works very well. We found we had to add about one minute to the poaching time listed in the instructions. Like most things, you have to pay for quality. Customer Rating: Summary: Works very well Comment: This one is really nice and looks very pretty setting on the stove. It makes perfect poached eggs. More Reviews Much more than just an egg-poacher, this gourmet pan allows you to prepare the most delicious egg recipes or other steamed appetizers. By removing the poach plate, the pan makes an excellent saute or frying pan. The cups and also be used as baking molds in the oven. 1 1/2 quarts, 7 inches. Made in Belgium 
Choosing Appliance -> Ovens Most avid bakers prefer separate, even-heat double electric ovens. If that describes you - and you have the space - be sure one of the ovens is equipped with a broiler that provides at least 3,000 watts of cooking power. Also look for racks that pull all the way out and lock in place for safe, easy access to the oven. On the inside, a dark interior shows less baked-on grime, while a porcelain interior is easier to clean Choosing Appliance -> Cooking Pans This is another area where spending money is justified. The best pans combine different metals like aluminum or copper on the outside and stainless steel on the inside. Aluminum and copper are valued for their ability to spread heat evenly over the entire pan, and stainless steel is valued for its non-reactive qualities. Buy pans which are heavy and thick with solid handles that are well fastened to the pot. As with knives, buy the highest quality cooking pans you can afford one at a time, starting with a saute pan and a 3 qt. sauce pan. They will last forever. At some point, a stock pot (which will be especially pricey) should be considered for serious cooking. Demeyere 4-Cup Egg Cooker/Poacher
Tips How to Maintain Appliance -> Cleaning & Maintenance Oven Never use a scouring pad of any sort to remove stubborn stains or soiled areas, since these pads scratch the finish and any future soiled areas won't clean up as well, especially with the self-cleaning models. When the oven is cool to the touch, place a cloth or sponge, dampened with warm to hot tap water, onto the soiled area and allow it to sit, for about ten minutes or so, to help loosen the soil. |
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